Ingredients

• 2 x Tablespoons olive oil - to form the paste

• 1 x Tablespoon sweet paprika

• 2 x Tablespoons sea salt

• 1 x Tablespoon onion powder

• 1/2 x Tablespoon garlic powder

• 1 x Tablespoon black pepper

Important: Do not over marinate as the meat could become mushy

Preparation

Place all ingredients in a bowl and mix well with the olive oil to form a paste, without being too runny. Then spread evenly over the steak and refrigerate for 1-2 hours.