Spice Road Spices
Artisan Spice Merchants
The Art of Flavour
An ancient Spice with a history going back 2000 years. Displaying a unique taste and aroma. Amazing when ground and added to mashed potato, vegetables and very much part of favourite stew or curry.
Fenugreek loses its wonderful flavour quickly after grinding so best grind as needed for each recipe. Use a mortar and pestle as the seeds are quiet hard.